100% Gluten-Free Restaurants & Cafés in Singapore
Sometimes you don’t want to do guesswork. You don’t want to have a conversation. You just want to walk into an eatery, order anything (and everything) on the menu, and come out of the experience alive. It’s as simple as that. And for those moments, only a dedicated gluten-free eatery is going to make the cut.
While Singapore’s food scene doesn't have a strong gluten-free awareness, there are a handful of fantastic places that are entirely dedicated to serving gluten-free food. Whether you're craving brunch, local favourites or something sweet, these eateries might just hit the spot.
The Butcher's Wife
Cuisine: Latin Mediterranean
Address: 19 Yong Siak Street, Singapore 168650
Halal: No
Vegan/Vegetarian options: Limited
Dairy-free options: Yes
One of Singapore's best-known gluten-free restaurants, The Butcher's Wife serves vibrant Latin Mediterranean-inspired dishes in a cosy setting along Yong Siak Street. The entire menu is gluten-free, making it a fantastic option for people with coeliac disease who want to enjoy a special meal without worrying about cross-contamination.
TIANN'S
Cuisine: Café & Local
Address: 71 Seng Poh Road, #01-35, Singapore 160071
Halal: No
Vegan/Vegetarian options: Yes
Dairy-free options: Yes
If you've been missing local café favourites, TIANN'S is a must-visit.
This dedicated gluten-free café and bakery is known for serving gluten-free versions of kaya toast, waffles, sandwiches, and more. It's one of the few places in Singapore where you can enjoy local food without having to ask questions about ingredients.
Whether you're after breakfast, brunch or an afternoon coffee, TIANN'S is always a popular choice.
Cultivate Cafe
Cuisine: International
Address: 2 Cook Street, Maxwell Reserve, Singapore 078857
Halal: Yes
Vegan/Vegetarian options: Dedicated vegan
Dairy-free options: Yes
Tucked away inside Maxwell Reserve, Cultivate Cafe has an intimate, speakeasy-esque atmosphere that makes every meal feel a little more special. Whether you're after brunch, lunch, or just cake and coffee, this is one of the most reassuring (and indulgent) places to dine if you have coeliac disease.
OMG! Decadent Donuts
Cuisine: Bakery
Address: 38 Margaret Drive, #01-08, Margaret Market, Singapore 141038
Halal: Halal-friendly
Vegan/Vegetarian options: Dedicated vegan
Dairy-free options: Dedicated dairy-free
Sometimes you just want a doughnut.
OMG! Decadent Donuts specialises in fresh, gluten-free doughnuts that are also free from many common allergens. With a variety of flavoured sugars and toppings, it's an easy stop for a sweet treat. My favourite thing about them is that they don't present themselves as a "healthy alternative". It’s just a good doughnut. (As a gluten-full person, this is my second favourite donut spot in SG after Krispy Kreme)
Some Days We Bake
Cuisine: Bakery
Address: 78 Arab Street, #01-02 Heritage Collection on Arab, Singapore 199775
Halal: No
Vegan/Vegetarian options: Yes
Dairy-free options: Yes
A lovely little hole-in-the-wall bakery that's entirely dedicated to gluten-free baking and run by a very friendly lady. Whether you're looking for a snack or something sweet to pair with your morning coffee, you'll find beautifully baked scones, cookies, and pastries here. She does have limited availability, so you could order ahead on her website to secure your bakes!
Concluding thoughts
While these are Singapore's dedicated gluten-free eateries, there are a few more restaurants that offer gluten-free options and understand this dietary need. Browse the complete Gluten-Free Dining Guide to discover restaurants across Singapore, with notes on gluten-free options, dietary filters and helpful information to make eating out a little easier. Happy (and safe) dining!
